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Tania Hussain is the Editor-in-Chief of The Hudsucker and an Executive Editor at Collider, where she is responsible for creative, editorial, and managerial duties. She is a seasoned and detail-oriented editor and writer with more than a decade of experience with major media outlets and foundations, including Paramount’s PopCulture, Womanista, the International Women’s Media Foundation, and MSNBC’s Newsvine. Tania is a Tomatometer-approved critic at Rotten Tomatoes, is a member of the Critics Choice Association, the Television Critics Association, and the Society of Professional Journalists. She has helped cover and ideate content on major events, including the Toronto International Film Festival. Tania has also conducted more than 100 interviews since her start in the business almost 16 years ago.

You Can Now Buy Wine Ice Cream and It’s Seriously Amazing

Just because straw-hat weather may be dropping, doesn’t mean we have to bid farewell to our seasonal favorites anytime soon. Between ice cream and wine, nothing epitomizes summer quite like these two and now we can have the best of both worlds.

From Chocolate Cabernet to Peach White Zinfandel, Mercer’s Dairy made in upstate New York has been churning out delicious, frozen boozy treats for years and thankfully, they are now available across the U.S. and parts of Europe.

Since the 1950s, this unique creamery based in Boonville, New York has been creating some of the most delicious ice cream flavors on the east coast. From the likes of Strawberry Cheesecake to Maple Pecan, Mercer’s artisan spin on classics give customers a super indulgent treat that will have you wanting more. Not to mention, their eye for innovation helped them to master the art of blending their luscious ice cream flavors with top wines to create the most elegant adult dessert.

As a pioneer in the ice cream industry and “passionistas” in dessert, Mercer’s ensures each wine chosen for their ice cream is hand-picked, bringing foodies exciting creations that are blended with the freshest ingredients.

Those looking to get a taste of wine ice cream can indulge in 10 different flavors, including Lemon Sparkling made with a bubbly Prosecco paired with bits of lemon zest; Strawberry Sparkling made with a sweet champagne and paired perfectly with strawberries; and a Shiraz with a berry and smoky orange peel, accented by chocolate chips filled with raspberry.

With 15 percent butterfat and 5 percent alcohol by volume, it’s a no-brainer that foodies need to be legal age to eat this ice cream that has also raked in a slew of awards over the years. It’s definitely a unique dessert experience your taste buds won’t soon forget.

The ice creams are now available in pints of five quarts and three gallons. If you love to brighten up your ice cream and eating in a container is too dull for you, head over to Mercer’s website, where you can find a plethora of recipes that will let you turn that wine ice cream into a special wine ice cream cocktail. Yep, we know. Dream come true.

For more information on Mercer’s Dairy Wine Ice Cream, head to their official website and locate where you can buy these delicious treats.

Featured image: Mercer’s Dairy

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